Gluten & Sugar Free Banana Bread

 Ingredients

3 desert spoons of Milled Flax Seeds
3 large over ripe bananas peeled and mashed
2 Eggs
1 cup Milk
2 teaspoons of Vanilla Extract
Grated zest of 1 Lemon
3 tablespoons of Stevia Powder
1.5 cups of Brown Rice Flour
1/2 teaspoon Sea Salt
1 1/2 teaspoons of Cinamon
100g Chopped Walnuts
1/2 teaspoon of Ginger
Pinch of Ground Nutmeg
1 teaspoon of Baking Powder
1/2 teaspoon of Bicarbonate of Soda

Directions

- Combine the milk, flax seeds, eggs, vanilla, stevia, bananas  and lemon zest in a bowl and mix
- In a seperate bowl combine the remaining dry ingredients
- Now mix the wet and dry mixes - do not over mix
- Pour the batter mix into a lightly floured loaf tin
- Bake in a preheated oven for 50-60. Testing for readiness by inserting a cocktail stick - if it comes out dry you know its ready!